Banquet Catering
Banqueting menu 2
Beef Stroganoff
£10.00 Per Person
Tender strips of steak cooked in a tasty white wine and cream sauce with mushrooms parsley and cracked black pepper.
Served with rice and sautéed peas.
Pork Goulash
£10.00 Per Person
Tender pieces of pork are stewed with peppers, onions and tomato’s to give a deep warming sauce. A pinch of paprika and a touch of sour cream finish the dish.
Served with Rice and a Side Salad
Traditional Roast Turkey
£12.50 Per Person
Ready carved succulent roast turkey, which has been basted with rosemary and thyme butter.
Served with all the trimmings including: Roast Potatoes & Root Vegetables, Sage & Onion Stuffing, Broccoli, Cauliflower & Brussels Sprouts, Yorkshire Puddings, Onion Gravy
Slow Roasted Pork Belly
£12.50 Per Person
Slow roasted rolled belly of pork stuffed with garlic and rosemary butter which melts in the mouth.
Served with all the trimmings including: Roast Potatos & Root Vegetables, Sage & Onion Stuffing, Broccoli, Cauliflower & Brussel Sprouts, Yorkshire Puddings, Onion Gravy
Traditional Roast Beef
£12.50 Per Person
Tender roasted beef served so that it is just pink in the middle.
Served with all the trimmings including: Roast Potatos & Root Vegetables, Sage & Onion Stuffing, Broccoli, Cauliflower & Brussel Sprouts, Yorksire Puddings, Onion Gravy
Moroccan Lamb Tagine
£12.50 Per Person
Slow cooked pieces of British Lamb that melt in the mouth. Cooked with moroccan spices, dried fruits and tomatos.
Served with Rice, Pitta Bread, Houmous, Mixed Salad
Stuffed Roasted Peppers
£9.00 Per Person
Red peppers stuffed with marinated beef mince, finely diced fresh tomato, onions, carrots and celery topped with oregano infused parmesan cheese and baked until golden.
Served with Rice and a Side Salad
Traditional Homemade Italian Lasagne
£8.00 Per Person
Beef lasagne with tomato, bechamel sauce & parmesan cheese.
Served with Side Salad & Rustic Bread
Spicy Meat Ball Pasta with salsa All'arrabbiata
£6.00 Per Person
Slow cooked meatballs in a rich tomato, chilli and garlic sauce.
Slow Cooked Traditional Spicy Sausage Pasta
£6.00 Per Person
Made with the traditional Cumberland sausage cooked in a red wine and spicy tomato sauce. The well loved Italian classic cooked to Charlie’s secret recipe!
Ricotta Cheese and Spinach Lasagne
£8.00 Per Person
Ricotta cheese & spinach Lasagne with sauce & parmesan cheese.
Served with Side Salad & Rustic Bread
Baked Pasta Alle Verdure (V)
£8.00 Per Person
Baked pasta with a creamy tomato sauce, a mixture of melting cheeses, roasted vegetables, fresh basil and topped with grated parmesan.
Served with a Side Salad & Rustic Bread
Charlie’s Tortelloni (V)
£8.00 Per Person
A beautiful vegetarian dish made up of pasta filled with a blend of four Italian Cheeses and covered in a creamy tomato and basil sauce with melted Gorgonzola cheese.
Served with a Side Salad & Rustic Bread
Penne all' arrabiatta (V)
£6.00 Per Person
Simple but tasty Charlie’s pasta dish. A combination of Chilli, garlic and tomato.
All menus exclude staff and hire charges and are subject to vat @ 20%
Charlie's - Catering Services & Catering Equipment Hire
London & Middlesex, Surrey and Home Counties.
