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Party Canapé Menu

 Tarts filled with smoked chicken and mango salsa
 Carpaccio of beef with parmesan cheese and fresh thyme served on garlic
crostini
 Cajun chicken kebabs with a chiopotle and lime dip
 Tarts filled with lemon and black peppered chicken
 Beef teriyaki with chilli coriander and sesame seeds
 Mini beef and red wine pies
 Ratatouille pies (V)
 Beef fillet skewers with a fresh pesto dressing
 Duck pancakes
 Figs wrapped in parma ham served with truffle oil
 Bruchetta with bresola and roasted peppers
 Mini chorizo sausages with a spicy tomato salsa dip
 Fillet of chicken satay
 Seared duck crostini topped with quince jam
 Steak and cheese quesadillas
 Mini Yorkshire puddings filled with fillet beef and horseradish
 Rosemary lamb chops served chargrilled with a mint jelly dip (Subject to
surcharge)
Mini fish & chips served in a cone with tartare sauce 
Salmon teriyaki kebabs 
Mini salmon fishcakes with a Thai chilli dipping sauce 
Filo prawns with a Marie rose dip
Mini Yorkshire puddings with rare roast beef & horseradish 
Mini burgers in a bun with tomato relish 
Tandoori chicken kebabs
Peking duck spring rolls, deep-fried and served with plum sauce 
Deep-fried crispy mushrooms with garlic mayonnaise 
Mini vegetable spring rolls with a hoi-sin dip 

 Crispy chinese pork served on a lettuce leaf with a chilli and mango sauce
 Pork satay with a spicy peanut dip
 Lemon grass beef skewers
 Saffron chicken skewers
 Homefried tortillas served with a roasted red pepper dip (V)
 Thai sweetcorn fritters (V)
 Courgette cakes with a dill and yoghurt dip (V)
 Salmon nigiri ( sushi)
 Mozerella and sunblush tomato kebabs (V)
 Mini fish and Chips (Subject to Surcharge)
 Smoked salmon blinis
 little dishes of roasted butternut squash with a soy balsamic dressing (V)30. Little dishes of roasted peppers and mozzarella with fresh rocket
 Bowls of Arabian salad (V)
 Bowls of panzanella salad
 Avocado and sweet chilli crostini (V)
 pea and prawn samosas with a mango dip
 Artichoke puff pastry bites (V)
 Tiger prawns with a wasabi mayonnaise
 Crab nachos
 Sautéed mushroom and pinenut tarts (V)
 Sunblush tomato and a pesto cream cheese crostini (V)
 Courgette and red onion confit crostini (V)
 Smoked salmon and pickeled ginger parcels
 Salmon and pineapple skewers with chilli glaze and lime crème fraiche

Desserts

Mini fruit tartlets 
Marshmallows and strawberries with a chocolate dip

Baby Chocolate Brownie with Mascarpone and Fresh Raspberries

Luxury Chocolate Mousse with Chocolate Sprinkles
Mini Sticky Toffee Puddings (H)
Mini Strawberry Cheesecakes
Fruit Tartlets
Mini Ice Cream Cornets (choose three of the following flavours - Strawberry, Chocolate, Vanilla, Strawberries and Cream, Mango Sorbet, Pistachio, Mint Chocolate, Peaches and Cream, Rhubarb and Custard, Panna Cotta and Raspberry)

PRICES START FROM £22.95 PER HEAD FOR 7 CHOICES PER PERSON

Canape party menus include chef and food service staff

Minimum numbers apply

Charlie's - Catering Services & Catering Equipment Hire
London & Middlesex, Surrey and Home Counties.